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Vegan Brussels & Nut Roast Loaf

Vegan Brussels & Nut Roast Loaf

READY IN105 minutes   PREP TIME15 minutes   COOKING TIME90 minutes   SERVES6 Servings  INGREDIENTS TO GET READY 200 g / 7 oz brussels sprouts, shredded 200 g / 7...

Vegan Brussels & Nut Roast Loaf

READY IN105 minutes   PREP TIME15 minutes   COOKING TIME90 minutes   SERVES6 Servings  INGREDIENTS TO GET READY 200 g / 7 oz brussels sprouts, shredded 200 g / 7...

Vegan Smoked Paprika Potato Salad

Vegan Smoked Paprika Potato Salad

READY IN40 minutes   PREP TIME20 minutes   COOKING TIME20 minutes   SERVES4 Servings   INGREDIENTS TO GET READY 450g potatoes, peeled and evenly diced 4 tablespoons of good quality...

Vegan Smoked Paprika Potato Salad

READY IN40 minutes   PREP TIME20 minutes   COOKING TIME20 minutes   SERVES4 Servings   INGREDIENTS TO GET READY 450g potatoes, peeled and evenly diced 4 tablespoons of good quality...

Hannah’s Vegan Philly Cheesesteak

Hannah’s Vegan Philly Cheesesteak

READY IN35 minutes   PREP TIME20 minutes   COOKING TIME15 minutes   SERVES1 Servings   INGREDIENTS TO GET READY 35g Shaved Seitan 1/4 Green Pepper 1/4 Onion 1 tsp Geo...

Hannah’s Vegan Philly Cheesesteak

READY IN35 minutes   PREP TIME20 minutes   COOKING TIME15 minutes   SERVES1 Servings   INGREDIENTS TO GET READY 35g Shaved Seitan 1/4 Green Pepper 1/4 Onion 1 tsp Geo...

Chef Laurence’s Beef & Mushroom Bourguignon with Pommes Puree

Chef Laurence’s Beef & Mushroom Bourguignon wit...

READY IN195 minutes   PREP TIME15 minutes   COOKING TIME180 minutes   SERVES4 Servings   INGREDIENTS TO GET READY 2kg Braising beef 2 bottles red wine (good enough to drink)...

Chef Laurence’s Beef & Mushroom Bourguignon wit...

READY IN195 minutes   PREP TIME15 minutes   COOKING TIME180 minutes   SERVES4 Servings   INGREDIENTS TO GET READY 2kg Braising beef 2 bottles red wine (good enough to drink)...

Chef Laurence’s Mushroom Ragu with Tagliatelle & Aged Parmesan Cheese

Chef Laurence’s Mushroom Ragu with Tagliatelle ...

READY IN40 minutes   PREP TIME15 minutes   COOKING TIME25 minutes   SERVES4 Servings INGREDIENTS TO GET READY 5 King oyster mushrooms 200g shiitake mushrooms 250g Chestnut mushrooms 250g button...

Chef Laurence’s Mushroom Ragu with Tagliatelle ...

READY IN40 minutes   PREP TIME15 minutes   COOKING TIME25 minutes   SERVES4 Servings INGREDIENTS TO GET READY 5 King oyster mushrooms 200g shiitake mushrooms 250g Chestnut mushrooms 250g button...

Vegan Shepherd’s Pie

Vegan Shepherd’s Pie

READY IN110 minutes   PREP TIME30 minutes   COOKING TIME80 minutes   SERVES8 Servings  INGREDIENTS TO GET READY 1.2kg Sweet Potatoes 50ml vegetable oil 2 large leeks, chopped 2 small...

Vegan Shepherd’s Pie

READY IN110 minutes   PREP TIME30 minutes   COOKING TIME80 minutes   SERVES8 Servings  INGREDIENTS TO GET READY 1.2kg Sweet Potatoes 50ml vegetable oil 2 large leeks, chopped 2 small...